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Texas Food Bank



Texas Food Companies: A Tasty Guide by Rhonda Cloos,

Texas Food Companies: A Tasty Guide by Rhonda Cloos,
Texas Food Companies: A Tasty Guide offers a dining chair tour of Lone Star legends. Take a close-up look at over 100 companies and meet the people behind the products. Discover the secrets of their success, how they develop original recipes, and where you can buy their creations. The guide is packed with a hearty portion of tales, trends, and trivia. You'll find * History: when, why, and how founders built their companies * Food factory and farm tours * Restaurant and bakery favorites sold in stores * Fun facts including the official state foods and how the Tex-Mex trend started * Buying and ordering information, whether you live in or out of Texas * A web guide to your favorite Texas food brands All of this and much more are sure to stir up a craving for some Lone Star goodness. The guide is easy to use and ideal for anyone who loves the taste of Texas. One word of caution: Mouths tend to water and lips get licked as the scrumptious sauces, delightful desserts, and other fabulous foods come to life on these pages. You may want to keep some chips and salsa close by.
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The French in Texas: History, Migration, Culture by Francois Lagarde, X
The French in Texas: History, Migration, Culture by Francois Lagarde, X
"This book ranks as the best overall study of the French experience in Texas ever assembled. It will be useful to both specialists and general readers curious about the many French accomplishments and failures in Texas."--Jack Jackson, editor of Texas by Teran: The Diary Kept by General Manuel de Mier y Teran on His 1828 Inspection of TexasThe flag of France is one of the six flags that have flown over Texas, but all that many people know about the French presence in Texas is the ill-fated explorer Cavelier de La Salle, fabled pirate Jean Laffite, or Cajun music and food. Yet the French have made lasting contributions to Texas history and culture that deserve to be widely known and appreciated. In this book, Franois Lagarde and thirteen other experts present original articles that explore the French presence and influence on Texas history, arts, education, religion, and business from the arrival of La Salle in 1685 to 2002. Each article covers an important figure or event in the France-Texas story. The historical articles thoroughly investigate early French colonists and explorers, the French pirates and privateers, the Bonapartists of Champ-d'Asile, the French at the Alamo, Dubois de Saligny and French recognition of the Republic of Texas, the nineteenth-century utopists of Icaria and Reunion, and the French Catholic missions. Other articles deal with French immigration in Texas, including the founding of Castroville, Cajuns in Texas, and the French economic presence in Texas today (the first such study ever published). The remaining articles look at painters Theodore and Marie Gentilz, sculptor Raoul Josset, French architecture in Texas, French travelers from Theodore Pavie to Simonede Beauvoir who have written on Texas, and the French heritage in Texas education. More than seventy color and black-and-white illustrations complement the text.
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